No Shells, But Mahi’s On The Menu
Finally made it back to the east coast and the boys went fishing off Islamorada.
That’s a dolphin fish (also known as a MAHI MAHI). Locals have pretty much stopped calling it ‘dolphin’ since visitors think you’re talking about the dolphin mammal (Flipper!) when you say the word.
Mahi makes for a great meal, it’s light-colored flesh cooks up so flaky and tasty. All you need to do is marinate in a little Italian dressing and throw it on the grill.
If you don’t want to cook it yourself, or you can’t go fishing, a favorite place to get a great mahi meal is in Key Largo at a place called SHIPWRECKS Bar and Grill.
It’s located in north Key Largo at 45 Garden Cove Dr, Key Largo, FL 33037.
